Creole green beans

Standard

this is an easy twist for green beans. not spicy at all,if you want spicier add more cayenne

1lb fresh green beans,trimmed
6 slices bacon diced
1 medium onion,diced
1 green bell pepper,diced
2 Tbsp flour
2 Tbsp brown sugar
1Tb worcestershire sauce
1/4 tsp ground black pepper
1/8 tsp cayenne
1/2 tsp yellow mustard powder
16 oz can diced tomatoes

preheat oven to 350
microwave the fresh green beans for 3 minutes. set aside
in a skillet cook the bacon until crisp. remove from the skillet and set aside,leaving the bacon grease behind
add the onion and green pepper to the bacon grease. cook until the onion is translucent
add the flour,black and cayenne pepper,mustard,brown sugar and worcestershire sauce
add the tomatoes and cook over medium head until thickened,stiring constantly
add the green beans and mix well
pour into an oven safe dish,sprinkle the bacon on top and place in oven
cook 20 minutes,uncovered

serves 4

 

 

 

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